Thursday, October 8, 2015

“Hungry yet? Try ragù the @juliamoskin way. Real Italian...



"Hungry yet? Try ragù the @juliamoskin way. Real Italian meat sauce — the kind with rich taste and velvety texture — is not hard to make. "It just needs a long time and a low flame." Photo by @rikkisnyder. Follow @nytfood to see more like this. #NYTCooking #🍝 #🍅" By nytimes on Instagram.



Posted on infosnack.

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