"In honor of #piday, we suggest you make time for a midafternoon snack. This recipe for coconut cream pie came to @nytfood in a 2010 article about @valerieconfctns, a Los Angeles bakery that specializes in vintage desserts with a California provenance. This spectacular pie, photographed here by @craigleephoto, is an adaptation of one that was served at Bullock's Wilshire, a luxury department store in L.A. that was popular from the 1920s through to the 1940s, with clients ranging from Mae West to Clark Gable. Everyone, after all, loves pie. (See this and other @nytfood pie recipes by visiting the link in our profile.) #🍰 #πday" By nytimes on Instagram.
Posted on infosnack.